Matcha Latte Cupcakes
Matcha Latte Cupcakes
Sip, savor, and cupcake conquest with our Matcha Latte Cupcakes – where green tea dreams meet creamy whimsy! 🍵✨ Indulge in a dance of matcha magic, white chocolate wonders, and whipped cream bliss. It’s not just a cupcake; it’s a matcha-made paradise in every bite!
- Flavor: Delicate matcha green tea cake
- Frosting: Light and airy whipped cream with a dusting of matcha green tea
- Texture: A perfect harmony of soft cake and velvety whipped cream, enhanced by a white chocolate ganache filling
- Perfect for: Matcha enthusiasts and those seeking a refined and indulgent treat with a touch of elegance.
Allergen
Allergen
We are not a dairy-free, nut-free, or gluten-free kitchen.
Although we have processes in place to minimize any cross contamination, we cannot ensure it will never occur.
All recipes are prepared, baked, stored, and decorated on shared equipment.
(All major allergens such as: milk, eggs, fish, Crustacean shellfish, tree nuts, peanuts, wheat, and soybeans have been present in our kitchen)
Returns
Returns
All dessert sales are final. Contact us within 24 hours for any issues, and we'll provide partial store credit for a full refund return the entire order; no cash refunds will be issued.
Cake Care
Cake Care
To ensure cake quality:
- Lift cake box from the bottom.
- Keep cake level during transport and refrigeration.
- Transport in air-conditioned vehicle, away from loose objects.
- Store cake in box in fridge.
- Avoid direct sunlight, moisture, and heat.
- Remove from fridge 10-30 minutes before serving; serve at room temperature.
- Store leftover cake in airtight container. Lasts 3-5 days in fridge, 2 months in freezer.
