Carrot Cupcakes
Carrot Cupcakes
Savor the carrot carnival with our Carrot Cupcakes – where veggies take a playful twist into a world of sweet delight! 🥕✨ Get ready to carrot-nibble your way to happiness. Because who said veggies can't be this much fun? Crunch into joy! 🧁
- Flavor: Carrot-spiced cake that combines sweetness with a hint of warm spices.
- Ingredient Highlight: Bursting with the goodness of freshly shredded carrots for a natural and vibrant taste.
- Frosting: Irresistible cream cheese perfection, adding a rich and creamy balance to the carrot-infused cake.
- Perfect for: Those seeking a delightful fusion of sweet and spiced flavors, a playful treat for carrot enthusiasts, and a joyous bite for anyone who loves a classic with a twist.
Allergen
Allergen
We are not a dairy-free, nut-free, or gluten-free kitchen.
Although we have processes in place to minimize any cross contamination, we cannot ensure it will never occur.
All recipes are prepared, baked, stored, and decorated on shared equipment.
(All major allergens such as: milk, eggs, fish, Crustacean shellfish, tree nuts, peanuts, wheat, and soybeans have been present in our kitchen)
Returns
Returns
All dessert sales are final. Contact us within 24 hours for any issues, and we'll provide partial store credit for a full refund return the entire order; no cash refunds will be issued.
Cake Care
Cake Care
To ensure cake quality:
- Lift cake box from the bottom.
- Keep cake level during transport and refrigeration.
- Transport in air-conditioned vehicle, away from loose objects.
- Store cake in box in fridge.
- Avoid direct sunlight, moisture, and heat.
- Remove from fridge 10-30 minutes before serving; serve at room temperature.
- Store leftover cake in airtight container. Lasts 3-5 days in fridge, 2 months in freezer.
