Cupcakes De Calabaza Y Especias
Cupcakes De Calabaza Y Especias
¡Nuestro cupcake de calabaza y especias podría ser la delicia otoñal más sabrosa que existe! Es un pastel de calabaza húmedo, un relleno de caramelo pegajoso, cubierto con un glaseado de queso crema mantecoso y un toque de especias de calabaza. Perfecto para compartir con familiares y amigos, ¡es un bocado! ¡Nunca mirarás atrás una vez que pruebes el primer bocado! Con su deliciosa combinación de sabores, es como recibir un abrazo de la gran calabaza. ¡Mmm!
Allergen Disclaimer
Allergen Disclaimer
We are not a dairy-free, nut-free, or gluten-free kitchen.
Although we have processes in place to minimize any cross contamination, we cannot ensure it will never occur.
All recipes are prepared, baked, stored, and decorated on shared equipment.
(All major allergens such as: milk, eggs, fish, Crustacean shellfish, tree nuts, peanuts, wheat, and soybeans have been present in our kitchen)
Returns
Returns
All dessert sales are final. Contact us within 24 hours for any issues, and we'll provide partial store credit for a full refund return the entire order; no cash refunds will be issued.
Cake Care
Cake Care
To ensure cake quality:
- Lift cake box from the bottom.
- Keep cake level during transport and refrigeration.
- Transport in air-conditioned vehicle, away from loose objects.
- Store cake in box in fridge.
- Avoid direct sunlight, moisture, and heat.
- Remove from fridge 10-30 minutes before serving; serve at room temperature.
- Store leftover cake in airtight container. Lasts 3-5 days in fridge, 2 months in freezer.
